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Home > Products >  Astragalus Polysaccharides(20%-70%)

Astragalus Polysaccharides(20%-70%) CAS NO.89250-26-0

  • Min.Order: 1 Kilogram
  • Payment Terms: L/C,T/T,Western Union,MoneyGram,Other
  • Product Details

Keywords

  • Astragalus Polysaccharides
  • astragalus extract
  • astragalus root extract

Quick Details

  • ProName: Astragalus Polysaccharides(20%-70%)
  • CasNo: 89250-26-0
  • Appearance: Brown yellow powder
  • Application: Astragalus polysaccharide is the major...
  • DeliveryTime: 5 working days after payment
  • Port: shanghai
  • ProductionCapacity: 50 Metric Ton/Day
  • Purity: 20-70%
  • LimitNum: 1 Kilogram
  • Plant of Origin: Astragalus membranaceus (Fisch. ) Bge

Superiority

The Characteristic of Chengdu King-tiger Astragalus Polysaccharides:

1: Astragalus polysaccharides on the market has a range of different specifications and prices. There widely exist adulteration and shoddy phenomena, such as adding brown sugar, glucose, starch, dextrin etc. The molecular weight distribution of Chengdu King-tiger astragalus polysaccharides is concentrated at around 15,000 (10000-25000), in full compliance with the molecular weight distribution of natural Astragalus polysaccharide. There is a big difference with the molecular weight distribution of other astragalus polysaccharides sold on the market.
2: 100% natural extract of astragalus: Astragalus polysaccharides,in addition to contain astragalus polysaccharides, the other ingredients are all natural ingredients of astragalus such as astragalus saponins,astragalus flavone etc. Chengdu King-tiger promises that astragalus polysaccharides product also contains not less than 0.2% of Astragaloside IV(the characteristic ingredients of Astragalus), show 100% extracted from the Astragalus herbs.
3: All specifications can be provided from stock in large quantity at any time.

 

Details

Details:

Plant source: The dry root of Astragalus membranaceus (Fisch. )Bge.(Main origin of Gansu) or Astragalus membranaceus (Fisch. ) Bge. var. mongholicus ( Bge. ) Hsiao(Main origin of Inner Mongolia)

Appearance: Brown yellow powder

Assay Test method: UV

Other Inspection item:

TLC

Show the same characteristic spots with Astragalus herbs

Loss on drying

≤ 5.00%

Ash

≤ 5.00%

Mesh Size

95% pass 80 mesh

Arsenic(MDL0.05)

≤ 1.5ppm

Lead(MDL0.02)

≤ 5.0ppm

Cadmium(MDL0.02)

≤ 0.3ppm

Mercury(MDL0.005)

≤ 0.1ppm

Total plate count

≤ 1000cfu/g

Mould&Yeast

≤ 100cfu/g

E.Coli

Negative

Salmonella

Negative

 

Function:

Astragalus polysaccharide is the major active substance in Chinese Medicine Astragalus, which has the function of tonifying Qi, inducing the body to produce interferon, promoting produce antibody, enhancing the activity of phagocytes, regulating immune function and enhancing immunity. While it has little toxic side effects, no residue, no drug resistance and other advantages.

The Characteristic of Chengdu King-tiger Astragalus Polysaccharides:

1: Astragalus polysaccharides on the market has a range of different specifications and prices. There widely exist adulteration and shoddy phenomena, such as adding brown sugar, glucose, starch, dextrin etc. The molecular weight distribution of Chengdu King-tiger astragalus polysaccharides is concentrated at around 15,000 (10000-25000), in full compliance with the molecular weight distribution of natural Astragalus polysaccharide. There is a big difference with the molecular weight distribution of other astragalus polysaccharides sold on the market.
2: 100% natural extract of astragalus: Astragalus polysaccharides,in addition to contain astragalus polysaccharides, the other ingredients are all natural ingredients of astragalus such as astragalus saponins,astragalus flavone etc. Chengdu King-tiger promises that astragalus polysaccharides product also contains not less than 0.2% of Astragaloside IV(the characteristic ingredients of Astragalus), show 100% extracted from the Astragalus herbs.
3: All specifications can be provided from stock in large quantity at any time.

The Characteristic of Chengdu King-tiger Astragalus Polysaccharides:

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